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Young Australian adults’ preferences, perceptions and use of online nutrition content: a qualitative study – CORRIGENDUM

Published online by Cambridge University Press:  23 June 2025

B.T. Lam ,
E.A. Szymlek-Gay ,
C. Larsson  and
C. Margerison
B.T. Lam
Affiliation:
Institute for Physical Activity and Nutrition, Deakin University, Burwood, Victoria, Australia
E.A. Szymlek-Gay
Affiliation:
Institute for Physical Activity and Nutrition, Deakin University, Burwood, Victoria, Australia
C. Larsson
Affiliation:
Department of Food and Nutrition and Sport Science, University of Gothenburg, Gothenburg, Sweden
C. Margerison
Affiliation:
Institute for Physical Activity and Nutrition, Deakin University, Burwood, Victoria, Australia
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Abstract

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Information

Type
Corrigendum
Information
Proceedings of the Nutrition Society , First View , pp. 1
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Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of The Nutrition Society

This abstract was originally published with the first author’s name incorrectly listed as: ‘B.T Medley’.

This should have been published as: ‘B.T. Lam’.

The abstract has been updated and this corrigendum published.

References

Lam, B.T. et al. (2025) ‘Young Australian adults’ preferences, perceptions and use of online nutrition content: a qualitative study’, Proceedings of the Nutrition Society, 84(OCE1), p. E119. doi: 10.1017/S0029665125001296.CrossRefGoogle Scholar