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Accepted manuscript

Exploring under-five child malnutrition in Bangladesh: Analysis using the Extended Composite Index of Anthropometric Failure (ECIEF)

Published online by Cambridge University Press:  03 February 2025

Farzana Akhter Bornee
Affiliation:
Department of Pediatrics, Bangabandhu Sheikh Mujib Medical University, Dhaka, Bangladesh
Mohammad Rocky Khan Chowdhury
Affiliation:
Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine, Nursing and Health Sciences, Monash University, Melbourne, Australia.
Badrun Naher Siddique
Affiliation:
Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine, Nursing and Health Sciences, Monash University, Melbourne, Australia.
Baki Billah
Affiliation:
Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine, Nursing and Health Sciences, Monash University, Melbourne, Australia.
Farjana Akter
Affiliation:
Department of Sociology and Social Work, The people’s University of Bangladesh, Dhaka, Bangladesh
Md Nazmul Karim*
Affiliation:
Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine, Nursing and Health Sciences, Monash University, Melbourne, Australia.
*
Corresponding author: Md Nazmul Karim, Senior Lecturer, Department of Epidemiology and Preventive Medicine, Monash University. Email: Nazmul.Karim@monash.edu
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Abstract

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Objective:

The current study is an attempt to explore under-five child malnutrition in a low-income population setting using the Extended Composite Index of Anthropometric Failure (ECIAF).

Design:

Data from the Bangladesh Demographic and Health Survey 2017-18 were analyzed. Malnutrition using ECIAF was estimated using stunting, wasting underweight and overweight. Multilevel logistic regression models identified factors associated with malnutrition. Geospatial analysis was conducted using R programming.

Setting:

Bangladesh.

Participants:

Children under five years of age.

Results:

In Bangladesh, as indicated by the ECIAF, approximately 40.8% (95% Confidence interval (CI): 39.7, 41.9) of children under-five experience malnutrition where about 3.3% (95% CI: 2.9, 3.7) were overweight. Children of parents with no formal education (56.3%, 95% CI: 50.8, 61.8), underweight mothers (53.4%, 95% CI: 50.4, 56.3), belonging to the lowest socio-economic strata (50.6%, 95% CI: 48.3, 53.0), residing in rural areas (43.3%, 95% CI: 41.9, 44.6), and aged below three years (47.7%, 95% CI: 45.2, 50.2) demonstrated a greater age and sex adjusted prevalence of malnutrition. The Sylhet division (Eastern region) exhibited a higher prevalence of malnutrition (>55.0%). Mothers with no formal education (Adjusted odds ratio (AOR): 1.51, 95% CI: 1.08, 2.10), underweight mother (AOR: 1.54, 95% CI: 1.03, 1.83), poorest socio-economic status (AOR: 2.14, 95% CI: 1.64, 2.81), children age 24-35 months of age (AOR: 2.37, 95% CI: 1.97, 2.85), and fourth and above birth order children (AOR: 1.41, 95% CI: 1.16, 1.72) were identified key factors associated with childhood malnutrition while adjusting community and household level variations.

Conclusion:

In Bangladesh, two out of five children were malnourished and one in 35 children was overweight. Continuous monitoring of the ECIAF over time would facilitate tracking changes in the prevalence of different forms of malnutrition, helping to plan interventions and assess the effectiveness of interventions aimed at addressing both undernutrition and overweight.

Type
Research Paper
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2025. Published by Cambridge University Press on behalf of The Nutrition Society

Footnotes

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Farzana Akhter Bornee and Mohammad Rocky Khan Chowdhury equally contributed in the paper.