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Accepted manuscript

Impact of Non-Nutritive Sweeteners on Bacterial Quorum Sensing and Phenotypic Expression: Implications for Gut Microbiome Dynamics

Published online by Cambridge University Press:  03 September 2025

Mindani Watawana ,
Emilia Maria Franca Lima ,
Beatriz Ximena Valencia Quecan ,
Max Sherry ,
Daniel Granato ,
Achim Schmalenberger ,
Christian Hoffmann ,
Uelinton Pinto  and
Fabiana Andrea Hoffmann Sarda Open the ORCID record for Fabiana Andrea Hoffmann Sarda [Opens in a new window]

Abstract

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Information

Type
Research Article
Information
Gut Microbiome , Accepted manuscript , pp. 1 - 39
Creative Commons
Creative Common License - CCCreative Common License - BYCreative Common License - NCCreative Common License - ND
This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work.
Copyright
© The Author(s), 2025. Published by Cambridge University Press in association with The Nutrition Society