Fungi in Agricultural Soils By K. H. Domsch and W. Gams (Translated from the German by P. S. Hudson) London: Longmans Green (1972), pp. 290, £5.50.

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Fungi in Agricultural Soils By K. H. Domsch and W. Gams (Translated from the German by P. S. Hudson) London: Longmans Green (1972), pp. 290, £5.50.

Volume 9, Issue 4
D. M. Webley
DOI: https://doi.org/10.1017/S001447970001022X

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Fungi in Agricultural Soils By K. H. Domsch and W. Gams (Translated from the German by P. S. Hudson) London: Longmans Green (1972), pp. 290, £5.50.

Volume 9, Issue 4
D. M. Webley
DOI: https://doi.org/10.1017/S001447970001022X

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Fungi in Agricultural Soils By K. H. Domsch and W. Gams (Translated from the German by P. S. Hudson) London: Longmans Green (1972), pp. 290, £5.50.

Volume 9, Issue 4
D. M. Webley
DOI: https://doi.org/10.1017/S001447970001022X

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Fungi in Agricultural Soils By K. H. Domsch and W. Gams (Translated from the German by P. S. Hudson) London: Longmans Green (1972), pp. 290, £5.50.

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