Hostname: page-component-7b9c58cd5d-dkgms Total loading time: 0 Render date: 2025-03-15T10:23:26.068Z Has data issue: false hasContentIssue false
  • English
  • Français

V. Preedy, G. Grimble and R. Watson (editors). Nutrition in the Infant: Problems and Practical Procedures. London: Greenwich Medical Media Ltd2001. £85.00. pp. 464. ISBN 1900151636

Published online by Cambridge University Press:  09 March 2007

David I. Thurnham
David I. Thurnham
Affiliation:
Faculty of Life and Health Sciences, NICHE, University of Ulster Coleraine County Londonderry, BT52 1SA, UKdi.thurnham@ulster.ac.uk
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book reviews
Information
British Journal of Nutrition , Volume 89 , Issue 6 , June 2003 , pp. 841
Copyright
Copyright © The Nutrition Society 2003