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Accepted manuscript

Supplementation of VLT and marine-derived probiotic BA-9 promotes the growth performance and antioxidant capacity at early life of ruminants

Published online by Cambridge University Press:  25 December 2024

Jia Kang
Affiliation:
Institute of Dairy Science, College of Animal Sciences, Zhejiang University, Hangzhou, 310015, P. R. China
Jiangjiang Zhu
Affiliation:
Qinghai-Tibetan Plateau Animal Genetic Resource Reservation and Utilization Key Laboratory of Sichuan Province, Southwest Minzu University, Chengdu, China
Kerui Li
Affiliation:
Qinghai-Tibetan Plateau Animal Genetic Resource Reservation and Utilization Key Laboratory of Sichuan Province, Southwest Minzu University, Chengdu, China
Junwei Wang
Affiliation:
Qinghai-Tibetan Plateau Animal Genetic Resource Reservation and Utilization Key Laboratory of Sichuan Province, Southwest Minzu University, Chengdu, China
Kai Zhang
Affiliation:
Institute of Dairy Science, College of Animal Sciences, Zhejiang University, Hangzhou, 310015, P. R. China
Yu Chen
Affiliation:
Institute of Nanjiang Yellow Goat Sciences, Bazhong, Sichuan, China
Tao Luo
Affiliation:
Institute of Dairy Science, College of Animal Sciences, Zhejiang University, Hangzhou, 310015, P. R. China
Hengbo Shi*
Affiliation:
Institute of Dairy Science, College of Animal Sciences, Zhejiang University, Hangzhou, 310015, P. R. China Zhejiang Key Laboratory of Cow Genetic Improvement & Milk Quality Research, Zhejiang University, Hangzhou, 310015, P. R. China
*
*Correspondence: shihengbo@zju.edu.cn;
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Abstract

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Type
Research Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited.
Copyright
© The Author(s), 2024. Published by Cambridge University Press on behalf of Zhejiang University and Zhejiang University Press.