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Michael French and Jim Phillips. Cheated Not Poisoned? Food Regulation in the United Kingdom, 1875–1938. Manchester: Manchester University Press; dist. by Palgrave, New York, N.Y. 2000. Pp. vi, 213. $69.95. ISBN 0-7190-5605-5.
Published online by Cambridge University Press: 11 July 2014
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- Copyright © North American Conference on British Studies 2002