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Practical Aspects of Environmental Temperature for Laying Hens*

Published online by Cambridge University Press:  18 September 2007

C. G. Payne
C. G. Payne
Affiliation:
University of Nottingham School of Agriculture, Sutton Bonington, Loughborough, Leicestershire
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Type
Research Article
Information
World's Poultry Science Journal , Volume 22 , Issue 2 , April 1966 , pp. 126 - 139
Copyright
Copyright © Cambridge University Press 1966

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References

Bray, D. S., and Gessell, J. A., 1961. Studies with corn-soya diets. Poultry Sci. 40: 1328–1335.CrossRefGoogle Scholar
Mueller, W. J., 1961. The effect on constant and fluctuating environmental temperatures on the biological performance of laying hens. Poultry Sci. 40: 1562–1571.CrossRefGoogle Scholar
Ota, H., 1960. Houses and equipment for laying hens. Miscellaneous publications U.S. Dept. Agric., No. 728.Google Scholar
Payne, C. G., 1966a. Environmental temperature and egg production. British Egg Marketing Board Symposium “Physiology of the fowl”. (in press).Google Scholar
Payne, C. G., 1966b. Environmental temperature and the performance of light breed pullets. Paper to be presented to Worlds Poultry Science, World Congress, Kiev, August, 1966.Google Scholar
Payne, C. G., Lincoln, D. W., and Charles, D. R., 1965. The influence of constant and fluctuating environmental temperatures on the time of oviposition under continuous lighting. Brit. Poultry Sci. 6: 93–95.CrossRefGoogle ScholarPubMed
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