from Part III - Labor Empires under Attack
Published online by Cambridge University Press: 30 November 2025
Between the 1770s and the 1840s, British abolitionism moved from anti-capitalist utilitarianism to free trade. In this process, the identification of the “real slave” was crucial: Not only slave owners, but also some trade unions and workers’ associations considered the wage earner to be the real slave. This process also responded to the development of French abolitionism, which was mostly top-down and less concerned with ethics than with economic and social considerations. The profitability of slavery and the survival of the poor on the continent were constantly intertwined and helped to explain Napoleon’s restoration of slavery and the uncertainties of the 1848 revolution regarding the fate of former slaves.
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